Pork with a blue cheese sauce ~ Great one pan dinner that seems fancy, but is just easy and delicious!.

Air Fryer Pork Tenderloin with a honey mustard glaze (another alternative for a turkey less Thanksgiving dinner!).More Easy Gourmet Recipes You might enjoy: ~ Instagram ~ Pinterest~ Twitter~ Facebook ~įREE TIPS FOR ENTERTAINING WITH EASE AND FUN DELICIOUS RECIPES WHEN YOU SIGN UP FOR THE MAILING LIST BELOW THE RECIPE! STAY CONNECTED ON SOCIAL SO YOU DON’T MISS OUT ON THE LATEST RECIPES TO MAKE ENTERTAINING BOTH STRESS-FREE AND DELICIOUS! Could any dinner go wrong with Sweet Corn In Cake form as a side dish (ok, it is Jiffy Corn casserole, not cake but its so good!?! ).The color of these streusel topped Sweet Potatoes would look lovely with the apple stuffed pork chops!.This super one pan honey butter peas recipe could be made while the chops are in the oven!.Side Dishes to Serve with this Gourmet Stuffed Pork Chop It will pair with all of the sides that you expect for the holiday but you won’t have to spend hours roasting a whole turkey. Pork chops and stuffing is ideal as a substitute for turkey as a main course for Thanksgiving. (If you don’t the pork cooking times will be off because the pork will be colder so it will take longer.) Suggestions for serving this meal: Take the ingredients out of the fridge about an hour before you are ready to make them. Season the chops and have the pocket all ready to go. Prepare the stuffing and keep it in a separate container in the fridge. You can prepare everything up until the actual cooking of the pork chop. Can you make baked pork chops ahead of time? Save them to place on top right before you serve them. Add some whole sage leaves to the oil and fry them for 15 seconds on each side. Tips for making the baked pork more gourmet looking!īefore you turn off the skillet after browning the pork chops. Instead of browning them on the stovetop you can sear them on the grill then move them to indirect heat for finishing the cooking. You will need to use a thermometer to check the temp of your grill. Yes! You can do them on the grill in indirect heat. Can I use something besides an oven to bake the pork chops? You can also use boneless pork chops, you will need to reduce the cooking time a little bit. The pork will continue to cook and will finish out around 150° What kind of pork chop should I use?Ī pork loin chop with a bone in it presents beautifully. I suggest cooking to 145° then allowing it to rest for 10 minutes. Now the USDA says its completely safe at 145°. Pork used to be cooked to well past 160°. Allow the pork to rest to absorb the juices.Ĭommon Questions, tricks and tips for stuffed pork chops in the oven What temperature is safe to eat for pork?.Place pork chops into the oven and bake uncovered for 30 mins, then uncover to finish.Place the bread/apple/mushroom stuffing inside.

First stuff the goat cheese all the way back into the slit.

Saute the stuffing quickly then allow it to cool before stuffing it inside.

Make a quick bread stuffing to slide inside.

Cut a slit that is 2″ long along the side, then take your knife and create a pocket that runs almost all the way to the edge of the chop to the bone at the center.

Start with getting a thick bone-in pork loin chop.

Simple Baked Pork Chops Stuffing Ingredients: This simple stuffing for these pork chops has just a few ingredients, but they pair beautifully with the pork.

Gourmet stuffed pork chops